Tag Archives: Bread

To Relax, I Bake Biscuits

I am somewhere in the middle of at least 41 straight days of school, work or both. Hence, I have not had as much time to cook as I would like. When class finished early on Wednesday, however, I decided … Continue reading

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Ratatouille Revisited

It was so good last week, we bought another eggplant. Unfortunately, this round of Ratatouille was not quite as good (due to fewer green peppers and sweet onions, and with the addition of zucchini and patty pan squash). To go … Continue reading

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